OK, so I picked up my Pressed Juicery cleanse yesterday with trepidation and fear. Trepidation, because how can I possibly survive without bacon, coffee and booze for nine days; and fear over how my body will react to an all-juice diet. Now, why am I doing this cleanse? Definitely not to lose weight as any…
Category Archives: Featured
My 50 Favorite Cocktails of 2012
I had a lot to do today but for some reason I felt compelled to do this post. 2012 was a kickass awesome year for me. I went to Tales of the Cocktail in New Orleans and Portland Cocktail Week for the first time, got a nice LA Weekly Web Award, my Drink Here app…
New Year’s Roundups Galore: Parties, Hangover Brunches, More
OK, I was gonna do a roundup of New Year’s Eve parties and dinners in LA but, damn, there are already a lot of them out there. So here’s a roundup of NYE roundups, ha! Plus, cuz I care, some extra stuff like a roundup of hangover brunches stumbling distance from you. By the way,…
Last Night at Spare Room’s 2nd Annual Boxing Day Social
I am now the owner of a brand-new $100 bar tab at Spare Room with an hour of bowling and a round of drinks at the Magic Castle with bartender Joshua Lucas! I scored the winning bid in a hard fought bidding war against Hemingway’s big guy Alex Straus. He don’t scare me! Oh yes,…
Champagne Punch Recipes on LA Magazine Digest
Looking for a way to get your New Year’s Eve party guests to ooh and aah? Luckily some of LA’s top punch makers — Naomi Schimek of Spare Room, Allan Katz of Cana Rum Bar and Vincenzo Marianella of Copa d’Oro — were kind enough to share their champagne punch recipes with me for Los…
Eveleigh’s Brunch Cocktails: Don’t Underestimate Their Power
Day drinking takes restraint, especially when the rest of your day involves doing something other than taking naps. But for someone like me who loves full-bodied cocktails that are stirred, it’s difficult to find satisfaction in most daytime cocktails. Meh-mosas. Fortunately when someone like bartender Dave Kupchinsky of Eveleigh is making the cocktails, there’s a…
Everything I Drank This Week: Fernet Luge to Magic Cocktails
Cocktail log, stardate 2012.127: (I’ve always wanted to say that.) This week’s drinking adventures took me from an avant-garde cocktail class at SAAM to a Fernet luge at Cole’s to magic cocktails by Magic Castle bartenders. Saturday During a hosted look-see at the redone Caulfield’s Bar and Dining Room in Thompson Beverly Hills, Beverage Manager…
Repeal Day Drink Specials on LA Magazine Digest
Not that you ever really need a reason to drink but if ever there was one, it’s to celebrate the anniversary of Repeal Day. (By the way, you can thank Portland bartender Jeffrey Morgenthaler for championing its return.) And I’ve got a list of all the bars in Los Angeles featuring drink specials and parties…
Everything I Drank This Week: Rare $600 Balvenie to One-Year Barrel-Aged Negroni
Another great week of drinking, from making my own Southside at the Plymouth and Beefeater Ginvasion to checking out the guy who took over Matthew Biancaniello’s post at the Hollywood Roosevelt’s Library Bar to a Balvenie tasting with malt master David Stewart. Sunday Well really, a continuation of my Saturday dive bar hop. After going…
Craft Los Angeles: Cocktails With Substance Despite the Flash
For some reason I always thought that Craft Los Angeles was way more fancy and intimidating than it actually is. It’s the unofficial CAA cafeteria after all and has a Top Chef name attached to it. But truth be told, chef Tom Colicchio‘s high-profile spot in Century City offers a quiet, elegant bar with ample…























