Hi Caroline! Me (mom) and my daughter (19-year-old college student) are taking a trip over her spring break to L.A. and then down to San Diego. We are fairly conservative but adventurous and love to have fun (people watch, music, good food and a good cocktail [me only of course] daughter would have a Shirley…
Category Archives: Cocktails
This Weekend: Umamicatessen Opens, Food Truck Art, Ray's and Stark Bar 1st Year Shindig
Friday, March 2 PaleyFest: American Horror Story Panel The scariest TV show I’ve ever seen, right up there with The Walking Dead, American Horror Story, kicks off PaleyFest 2012.Tickets for this panel featuring its stars Dylan “Ben Harmon” McDermott (swoon!) and Alexandra Breckenridge (that red-headed maid) as well as show creator Ryan Murphy, to name…
Leap Year in LA: 24 Hours of Disneyland, Tiki Ti's Cocktail for Two, Booze-Paired Dinners
There’s something about the infrequency of February 29 that makes you want to celebrate, no? And apparently, I’m not the only one as everyone from Disneyland to Tiki Ti is throwing up their specials just for the occasion. Comme Ca and The Bruery’s Leap Day Beer Class and Tasting Menu The combination of Comme Ca…
Blogger Barhop 2012: Whirlwind Cocktail Tour With Nine LA Bars in One Night
Los Angeles is where I matured, drinkingwise I mean. I turned 21 here, fell in love with my first cocktail (White Russian) and quickly realized which bar scene I preferred (low-key lounge as opposed to sceney nightclub). So when Aidan Demarest of Neat and I brainstormed which bars we wanted to hit up for Blogger…
Where Art Meets Cuisine: Pacific Standard Time’s Secret "Art as an Appetizer" Menu at Playa and Rivera
What does it taste like when art and cuisine come together? Now’s your chance to find out thanks to the collaborative efforts of chef John Sedlar, mixologist Julian Cox and artist Ron Cooper (also founder of Del Maguey Mezcal). The talented trio created a special super secret menu, “Art as an Appetizer,” to celebrate the…
10 Ways To Celebrate Anti-Valentine's Day in LA
This year’s Valentine’s Day is being touted by many singles as Black Tuesday. But seriously, don’t let it get you down! With all the couples out enjoying their overpriced prix-fixe menus, you get the rest of the town to yourselves. So get out there and celebrate your freedom with new and old friends and drink…
Boozy Woos: How To Romance an LA Woman Bartender
An LA woman bartender has heard every pick-up line and has seen every flirtatious move in her bar. So it’s no wonder it can be a little intimidating to try and romance her. But I asked some of our gorgeous lady bartenders in Los Angeles what’s the best way to woo them and consequently, every…
Roy Choi’s Sunny Spot: It’s Always Sunny on Washington Blvd
It’s been a long time since I’ve been somewhere that’s made me downright giddy. And leave it to a restaurant called Sunny Spot to do just that. Chef Roy Choi of Chego and A-Frame opened his Caribbean eatery last November, taking over the old Beechwood spot on Washington Boulevard in Venice. And everything about the…
This Weekend: Eagle Rock Brewery Party, Sixteen Candles Drive-In, Ammo Re-Launch Cocktail Party
Saturday, January 28 Devil’s Drive-In: Sixteen Candles Jake Ryan! This was the movie that the teenage me wished happen in real life: Where your high school crush actually likes you back. Le sigh. Since this drive-in is happily BYOB, relive your teen years by toting wine coolers, heh. Or bring the good stuff and make…
Freddy Smalls Bar and Kitchen: Cocktail Misses and Food Hits
I really like Freddy Smalls Bar and Kitchen. I really do. The new gastropub by Jeff Weinstein (founder of The Counter) boasts a menu by Chef Charlie Parker (formerly of San Francisco’s Plum) and its cocktail program was created by a Seven Grand pedigreed mixologist, David Fleisher. Its location on Pico Boulevard fills a hole…



















