If you happen to have $1,000 kicking around your bank account and no plans for tomorrow night, Chase Foundation‘s intimate charity event “Mezcal at Dusk” happens to have eight tickets still up for grabs. The 75-person capacity shindig will turn the Montage’s luxurious Macallan bar, £10 (10 Pound), into a mezcaleria for the evening. Party…
Category Archives: Los Angeles
What To Drink at Goldie’s LA
I had heard about Brittini Rae Peterson’s cocktails at Goldie’s LA in Mid-City West since before the restaurant opened in March. Goldie’s is the newish restaurant by the guys behind The Eveleigh so it wasn’t a coincidence that The Eveleigh barman’s Dave Kupchinsky could not stop talking about them. Ran into him at Short Order…
5 Fancypants Happy Hours: Comme Ca to Spago on the Cheap
There comes a moment in a drinker’s life when happy hour loses its appeal, when you’d rather pay full price for a well-made cocktail than $5 for a joyless one. That’s where I am. But recently it seems lots of high-end joints are coming to the dark discounted side, offering their fancy, quality drinks and…
Comme Ca’s New Spring Cocktails: Springtime in Provence
Yes, the onslaught of spring continues. But it’s the best kind with more spring cocktails debuting. This time from Comme Ca on Melrose Avenue. The new spring cocktail menu, a collaboration of the bartenders (Jeff Knudsen, Tim Loden, Johnny Wactor and Brent Henry), showcases a Provencal theme with light, refreshing concoctions and seasonal ingredients like…
1886 Bar’s New Spring Cocktail Menu Features Bottled Cocktail Sodas
On a hot day there’s nothing more refreshing that cracking open an ice-cold bottle of soda. What would make that even better? If it was a cocktail soda, amIright? Bottled and carbonated cocktails are popping up on new cocktail menus around town just in time for the warmer weather. Sotto just debuted its trio of…
Blog Bite: Boozy Gelato at The Mercantile
Remember beer floats? They were a thing and even now after the buzz has subsided people still like them. But when they first came out, everyone thought how weird and, at the same time, genius they were. Well, you ever wonder why ice cream with hard liquor never caught on? The Mercantile on Sunset Boulevard…
Cheers to Boston: L.A. Drinks for a Good Cause This Saturday
After the Boston Marathon bombings, you probably wanted to do something, anything to help the victims. Fortunately, this Saturday, you can, simply by doing what you do, enjoying some tasty drinks and food from your favorite local bars and restaurants. Publicist Bradley Tuck, motivated by his need to help those impacted by the attack, got…
Day Drinking: New Brunch Cocktails at The Pikey
It’s no secret that brunch is my absolute favorite meal. I look forward to it all week because what could be better than having both breakfast AND cocktails? If only it was every day. Throw that in with an outdoor patio where I can bring my dog Mya and I’m in heaven. The Pikey‘s patio…
The Corner Door’s New Spring Cocktails From Approachable to High Wire
They say you can’t please everyone all the time but a good mixologist’s cocktail menu will always make sure to offer a variety from the approachable to the boozy. And at Corner Door in Culver City barman Beau du Bois has done it again with his new spring cocktail menu. “I tried to inject a…
Drago Centro’s New Spring Cocktails by New Guy Kyle Ackley
Leave it to the bartender shuffle to make you fall in love with a mixologist and their cocktails at your new favorite bar, just to have them disappear on you. Well, Jaymee Mandeville, the creator of cocktail favorites like the Night and the City and the American Cherub, has left Drago Centro for the bright…























