Since I’m pretty picky with my cocktails, happy hours never really do it for me. I’d rather pay a little extra for a drink made well than a watered-down happy hour version. And now that I’m a chegan (cheating vegan), well, forget about bar food in general. Fortunately Susan Feniger’s Street is launching brand-new vegetarian…
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Playa cocktail duo Julian Cox and Jeremy Lake teamed up to create “Mexi-China” cocktails to pair with Chef John Sedlar’s new menu which focuses on a fusion of Baja and Cantonese cooking. Said Jeremy Lake of his menu, “Whether it be the fresh, tart juices in the Chinese 5 Spice sangrita…or the bubbly effervescence and…
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First, before you freak out and think that I’ve traded cocktails for pressed juice, know that I’ve been spiking all my juices with booze. Heh. Kidding. But I do loves me some pressed juice, even more after my recent juice cleanse. So imagine my glee when I heard that a new juice bar was opening…
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New ABC food reality show, “The Taste” — featuring Anthony “No Reservations” Bourdain, Nigella “Don’t Airbrush My Tummy” Lawson and chefs Ludo Lefebvre and Brian Malarkey as mentors — premieres tomorrow the 22nd and will air every Tuesday at 8pm. To promote it, LA media was invited to mingle with the food stars at the…
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LA has been suffering from a long bout of chilly temperatures. I don’t care if it IS supposed to be winter, I was so over it! And then, wouldn’t you know it, just as soon as it’s finally National Hot Buttered Rum Day again, we get the high 70s. But don’t let that stop you…
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How difficult is it for someone to go on a juice cleanse, especially someone whose cocktail intake exceeds the amount defined for binge drinking, who starts every morning with a big mug of black coffee and who doesn’t count it as breakfast unless there’s some bacon involved? Surprisingly not that hard. I “survived” Pressed Juicery’s…
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Ever wanted to know more about your favorite LA bartender, beyond the fact that they make a damn fine cocktail? Follow along on my bartender Q&A series on Los Angeles Magazine’s Digest blog, “Behind the Bartender.” It’s not your usual Q&A (those bore me!). Rather it’s just quick questions like “What’s your hidden talent?” and…
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OK, so I picked up my Pressed Juicery cleanse yesterday with trepidation and fear. Trepidation, because how can I possibly survive without bacon, coffee and booze for nine days; and fear over how my body will react to an all-juice diet. Now, why am I doing this cleanse? Definitely not to lose weight as any…
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2012 was a truly debaucherous year for me. (I present Exhibit A: my post of all the drinks I loved in 2012.) So when I heard about Pressed Juicery‘s special New Year’s Day juice cleanse deal, I was all about it. For someone who has never done an all-juice diet or cleanse before but was…
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I had a lot to do today but for some reason I felt compelled to do this post. 2012 was a kickass awesome year for me. I went to Tales of the Cocktail in New Orleans and Portland Cocktail Week for the first time, got a nice LA Weekly Web Award, my Drink Here app…
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