Tag Archive: Cocktails

This Weekend: Good Food Happy Hour, Beer for a Good Cause, Slasher Beer Pong

Tomorrow drinkers worldwide are celebrating World Cocktail Day and will inevitably get blitzed. Godspeed. This is how LA’s doing it up. But what to do for the rest of the weekend? Here are some suggestions. Thursday, May 12 Eagle Rock Brewery Taste of the Nation Benefit at Verdugo Bar Five Eagle Rock Brewery beers will…

Spare Room at the Hollywood Roosevelt: Bowl Like a Billionaire, Drink Like a Sailor

If you’ve shied away from Hollywood nightlife before because clubbing isn’t your thing, The Spare Room, cocktail bar/bowling alley, at the Hollywood Roosevelt might just be able to entice you over to the blingy side. Yes, they have bowling at what is surely the fanciest alley you’ve ever seen, and that includes Lucky Strikes. Meant…

Zengo Santa Monica's $35 All-You-Can-Eat-and-Drink Brunch

Brunch is one of my favorite meals of the weekend. No rushing off to anywhere, you can drink as many brunch cocktails as you want and it’s all very leisurely and lovely. But I have four requirements for what constitutes a good brunch: 1) a wide variety of dishes from savory to sweet to choose…

Villains Tavern's 3 Fun Ways To Get Drunk in the Daytime

Because drinking isn’t fun enough, Villains Tavern presents three fun ways to get drunk at its new weekly party — Day Drinking BBQ — which kicks off tomorrow at 1pm! Sno Cone Fix ($9-$12) is made with your choice of fruit, fruit syrup and liquor on a bed of shaved ice. The new spring cocktail…

Springtime, Drink Time: 1886 Bar’s New Cocktails Debut

The Raymond’s 1886 Bar debuts its new spring cocktail menu today! The new list is a collaborative effort by head barman Marcos Tello and his bar crew at 1886, plus esteemed mixologists like Alex Day (formerly of Death & Co.) and Vincenzo Marianella (Copa d’Oro). With the use of ingredients like strawberries and kumquats and…

Hangover Cure: 3 Beer Cocktail Recipes From LA Bartenders

Every pro drinker has a hangover remedy in their back pocket, be it Advil and lots of Gatorade, a pile of greasy bacon or, for the masochist, a morning jog. I’m a fan of the hair-of-the-dog remedy. Granted, I only employ this method when I have nothing to do for the rest of my day…

City Tavern in Culver City: Tap That Ale

When I was a kid and drew up blueprints of my dream house — you know the one I’m talking about, where you put a swimming pool on the second floor and a dance floor in the middle of the kitchen — I had also imagined my fab pad to have beer taps. OK, by…

Once More but With Tequila: Mas Malo's Classic Cocktails

Mas Malo downtown — home of over 200 tequilas, a tequila vault and a basement cantina — has one more reason for cocktail fans to flock its way: a new list of drinks featuring classic cocktails, but all made with tequila in place of their respective traditional spirit. And sure, this isn’t a new thing…

Hemingway's Lounge: New Spring Cocktail Menu Debuts

Heads up, in celebration of beautiful springtime in SoCal Hemingway’s Lounge in Hollywood will debut its new seasonal cocktail menu courtesy of barsmith, Alex Straus, on April 12. Nothing says springtime like cherries and Chardonnay. “Basically, when I think of spring I think fresh, vegetable smells and refreshing drinks,” says Alex. And let’s face it,…

Bar Toscana: I Don’t Speak Italian Cocktails

Bar Toscana cocktail by Caroline on Crack

I had first heard about Bar Toscana in Brentwood from Aidan Demarest (The Edison, 1886 Bar, Spare Room). A bunch of us bloggers wanted to thank him for putting together such an epic blogger barhop and he had picked Bar Toscana, which opened last December, as the place to celebrate a job well done. After…